Beef steak is one of the familiar delicious dishes, not too strange to people and tourists when coming to Da Nang. You can enjoy this delicacy in any luxury restaurant. However, choosing a good steak restaurant in Da Nang is not easy. Let’s refer to the following article of Red Sky Steakhouse!
The most popular and delicious types of Steak are loved by diners
Wagyu Tomahawk
It can be said that this is the most famous and popular type of good steak in Da Nang. And also the first choice of steak addicts. This meat is soft, greasy, buttery, rich in taste, and has a lot of fat to keep the meat with water retention. So when sautéing, when biting the meat, the sweet and fragrant juice overflows, creating a great feeling for diners to enjoy.
Australian Wagyu Ribeye
In addition to Wagyu Tomahawk, Rib-eye is also a popular steak. It has become the best steak in Da Nang and is the most famous among steak connoisseurs because they are especially succulent, soft, and fragrant with a rich buttery aroma due to the fat on the meat fibers creating a feeling of melting in the mouth.
Black Angus Beef Tenderloin
This is also one of the best good steak in Da Nang. This dish is available because the price is very reasonable for a date dinner with friends. At the same time, the quality is not inferior to other parts. Black Angus Beef Tenderloin is the best tenderloin. It is characterized by soft, buttery sweetness because of the interlaced tendon extending from the loin. The fact that the piece of meat has a lot of fat alternating in the middle creates the necessary moisture for the steak.
Great steak levels in Da Nang
The ripeness of the meat is an important factor in determining the taste of a good steak.
- Raw – Raw Meat: This is 100% raw and unprocessed meat. However, the use of meat at this level will easily lead to bad effects for the body. Like the risk of being infected with worms or parasites.
- Blue rare – Rare: At this level, the meat is only 10% cooked. Therefore, the meat inside is still soft and red. While the outside was a little burnt.
- Medium rare – Beef steak is undercooked, about 50% cooked. This is the favorite level that is loved and chosen by many people.
- Medium and Medium-cooked beef steak, 75% cooked meat. This is when a good steak is just cooked through, the meat is hot, but still has moisture inside.
- Medium well – Beef steak is cooked, about 90% cooked
- Well done – Beef steak is 100% fully cooked and there is no light pink inside.
Red Sky Steakhouse – Good steak restaurant in Da Nang
Coming to Red Sky Steakhouse, you will have the opportunity to enjoy the number 1 beefsteak in Da Nang. In particular, the relaxing space and enjoying the dishes from the 5-star chef will be an extremely wonderful experience when coming here. In addition to the famous good steak, we also serve a variety of wines, salads, cakes and other pasta dishes. When coming to Da Nang city, don’t forget to stop by Red Sky Steakhouse on 248 Tran Phu Street, Da Nang City.
Hopefully, it has helped you a bit when choosing a good steak restaurant in Da Nang. If you find it useful, please share and review the food after coming to Red Sky Steakhouse Da Nang to enjoy the wonderful space and enjoy many premium dishes. We are pleased to serve you.
—————————-
Red Sky Steakhouse
248 Tran Phu Street, Da Nang City
+84 236 3894895/ 0905727576
redskydanang@gmail.com
https://redskydanang.com.vn
